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Home | Manufacturing | Nigerian bakers to partner French firms on equipment technology

Nigerian bakers to partner French firms on equipment technology

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The event covers sectors such as craft bakery, industrial bakery, pastry-making, chocolate making and confectionery, ice-cream making, eat-in and take away, shop equipment.
Over 600 exhibitors from 25 exhibiting countries are expected at the event, with over 80,000 visitors and professionals. 143 countries are expected to visit the exhibition ground and open to visitors from 9:30a.m. to 6 p.m for the two days of the event.
“It is expected to give Nigerian companies the opportunity to acquire new production equipment and get first-hand training on the use of such equipment. Some of the Nigerian companies expected to attend the programme include Sweet Sensation, Tetrazini and other confectionary companies in the country,” says Akin Akinbola, general manager, Franco-Nigerian Chamber of Commerce and Industry (FNCCI).
The event is expected to make bakers and confectionary operators to be more innovative, creative, more productive and improve their technical performances as the modern equipment have better safety features and time savings.
Visitors and Events Information Europain Développement to be found on line at the press kit, photos, the new presentation, logos, and a map of the exhibition. formation campaign on a large scale for an exceptional event, one of its kind in 2008
A rendez-vous for information, innovations, events, training and development, Europain and Intersuc, fully listen to exhibitors’, to visitors’, to all actors of the profession’s and to all decision making people’s needs, whether French or international.
To introduce the tradeshow, to make it known and allow all partners, visitors and exhibitors worldwide to evaluate the incredible far-reaching effects of this event, unique of its kind in 2008, the teams at Europain and Exposium constantly travel
the planet.
During Europain & Intersuc each of the visitors not only benefits from all the novelties proposed by French professionals, but they also have a chance to discover the immense creativity of foreign countries who bring forward experiences and techniques proper to their countries so that the whole trade may continue to progress worldwide.
This is one of the many invaluable treasures one may find at the event For the second time, in Innovations presented by exhibitors will have to meet with one of the following criteria, or more.
Trophies reward small and large pieces of equipment presented and brought forward on the innovations area.















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